Our pizza dip is a layered masterpiece of perfection – smooth seasoned cream cheese, tangy tomato sauce, spicy pepperoni, and stringy mozzarella. Mmmmm. Sous chef Shelby and I promise it won't last long!
For the pizza dip, you will need:
- 2 Tbsp. cream cheese, softened
- 2 tsp. sour cream
- 3/4 tsp. Italian seasoning
- dash garlic powder
- 1.5 Tbsp. pizza sauce
- 3 slices of pepperoni, diced
- mozzarella cheese
Preheat oven for 15 minutes. Combine first four ingredients in a bowl; spread into pan. Spread on the pizza sauce. Top with pepperoni and a sprinkle of mozzarella. Bake for 15 minutes. Enjoy warm with corn chips or tortilla chips.
Here at Lightbulb Cuisine, we prefer the corn chips. The dense corn goodness makes a hefty scoop for our creamy pizza concoction. But don't just take our word for it. Try some of each!
That's Easy Baking!
Love, Cookie B.
8 comments:
Pizza dip and the BBQ chicken cheddar pockets would be a perfect game-time snack. Yum, yum!
That sounds wonderful! And being easy too, that's a big plus for me! :)
that looks delicious!
I didn't have all the ingredients, so no pizza dip for me, but I did enjoy some Fritos tonight in honor of...er, what was it? Oh, basketball.
Thanks for the idea! Next time hopefully I can go full-bore, dip and all.
Being new to EBO I will have to study and perhaps acquire some new equipment! However, here in SC we like to try innovative cooking methods! Thanks for the help.
Spectacular, Cookie! 3 whole slices of pepperoni, huh? LOL
Love it!
Yummy but I gave up pizza for lent. Would this count? Surely not. ;)
Lidian--Yes, we're all about EASY here!
Debbie--No worries, there's still more March Madness.
JayRo--Glad to help out! And thanks for stopping by!
Diva--Are you thinking 3 pepperonis is too many? Try it with 2.5 if need be.
Candice--No, dip is a whole separate kind of food. Go for it!
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